BSC 6101 - Microbiology

Credits: 4
Foundational course addressing general principles of microbiology as well as a comprehensive study of pathogens that impact human health. General principles include structure and biochemical characteristics of pathogens. Human pathogens covered include bacteria, viruses, fungi and parasites. Emphasis is placed upon bacteria and viruses that are most seen in human infections. Course activities will encourage clinical application where appropriate.
Grading: G
Lecture Hours: 4
Lab/Clinic Hours: 0
Clock Hours: 44

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